There is more to the mighty chickpea than hummus or as a healthy salad topping| and this cookie dough recipe is proof. Vegan and gluten-free| this simple dip is an excellent source of fiber and protein in one sweet| healthy snack. While you shouldn’t bake it in the oven| it’s a tasty alternative to raw cookie dough. Forget the unhealthy days of chowing down on the prepackaged stuff| and try this easy recipe instead.
Serve with apple slices| pretzels| or anything else you think would complement the dough “dip” well.